Wednesday, July 30, 2014

NYT's "What's In It?"

Once you get past the hyper-produced graphics, there is some serious shit to be learned in this video series by Michael Moss and the New York Times. The first lesson? Apparently there was a thing called "Cookie Dough Oreos"

Other things I learned: uncooked flour can make you sick (I never knew this one and now I'm somewhat terrified), and this whole "Permissions" marketing strategy. It's creepy and I don't like it, but at the same time I did eat a lot of "banana pudding ice cream" when we were in Pawley's Island, but I think it did have some legit banana pudding, whipped cream, and 'Nilla wafers in it. Then again, maybe I just imagined them?

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